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Wine Card Concept

 

 

 

 

In order to control the activity of the enomatic systems with wine card, Enomatic created family of software in cooperation with its software house enosoft:

• enosoft Card Generator
• enosoft Basic
• enosoft Professional
• enosoft Multistore

 

Designed for small installations that do not require to register information on wine consumption. This software allows to create pre-charged wine cards to be used for pouring activation and a special assignment card  necessary to attribute a wine (label, vintage, bottle size, volumes and prices) to the dispenser.
Designed for small and medium installations where there is only one computer connected, it allows to control an unlimited number of dispensers and to manage the wine cards.

Allows to:

• create rechargeable wine cards with customization options (VIP cards, restaurant cards, loyalty cards, service cards etc…);

• create and manage a database according to : type of wine, products, consumptions, number of pouring etc…

• generate linked statistics of the entire database, by using a powerful data warehouse in order to monitor: the consumption of the clients, the consumption of each wine, every single transaction by hour/day/month/year, every operation linked to each client/supplier/producer, the movements and cash transactions and all the service control operations carried out on the dispensers.

• set special sale as happy hour, limitations according to the time of the day;

• insert and update automatically the wine price, insert a short description of the wine label on the lcd touch screen display of the dispensers

Designed for medium and big installations. It manages and stores all the information about every wine tasting operation. It is possible to connect it on more than one network computer. It also has a microsoft database sql server (2005 express, 2005,2008) or mysql where all the information about the wine consumption are stored

Allows to:

• create rechargeable wine cards with customization options (VIP cards, restaurant cards, loyalty cards, service cards etc…);

• create and manage a database according to : type of wine, products, consumptions, number of pouring etc…

• generate linked statistics of the entire database, by using a powerful data warehouse in order to monitor: the consumption of the clients, the consumption of each wine, every single transaction by hour/day/month/year, every operation linked to each client/supplier/producer, the movements and cash transactions and all the service control operations carried out on the dispensers.

• set special sale as happy hour, limitations according to the time of the day;

• insert and update automatically the wine price, insert a short description of the wine label on the lcd touch screen display of the dispensers

Designed for shop chains that desire to share among the shops information about the sales, the transactions, the consumption of wine. It requires a central server called “enocentral” linked to all the shops that require an enosoft professional, via VPN connection in internet.
The enocentral server only works with window 2003 server; the different shop branches need a server with windows 2003/2008 server, Windows 7, XP or Vista, the enocentral needs a database sql 2005, 2008. The pc client installed in the enocentral or in the shop branches are configured to the professional systems. 

 

IMPORTANT NEWS

It is possible in all the software to:

  • manage and create wine cards enomatic® by software integrations carried on by a third party;
  • share the information inserted into the database as totally open and accessible via external control programs;
  • integrate the issuing of enomatic® cards with the most popular pos pc or cash register.

 

The enomatic® dispensers also allow to:

  • install the magnetic card readers hi.co and lo.co for the activation of systems by wine cards that are different from the standard enomatic® wine cards;
  • read card rfid with third parties encoded standards;
  • install biometrical terminals that recognize the digital prints in order to activate the machine via touch screen or together with the standard enomatic® rfid cards. 

Testimonials

Here are some testimonials by our customers. If you would like to add a testimonial to this page just send us an email through the contact page.

  • Enomatic® is the greatest wine preservation system I have used. Not only does it preserve wines but also makes it easier to control pours. We are able to give our customers wines at the perfect temperature and freshness.
    Rajat Parr - Wine Director, The Mina Group
  • Highly recommended for any restaurant, bar or wine bar, Enomatic® gives you not just the opportunity to provide the right wine service, but also to sell high quality wines by the glass. Enomatic is the best investment you can make for your business.
    Cosmin Marinescu - Sommelier, Hilton San Francisco
  • Having a wine that will stay fresh for several weeks gets rid of that problem of throwing away wine…This technology is the shift that gives people the opportunity to try wine; and when they try wine, they buy wine.
    Steve Lynn - Owner, Water to Wine
  • The Machinery is innovative and modern…Our customers have thoroughly enjoyed their visits to Taste, Wines of San Luis Obispo and we see many repeat customers. They are just fascinated with the technology… The software is explanatory and easy to use…Our upgrades have been great and I can’t wait to see more.
    Carly Williams - General Manager, Taste
  • The Enomatic machines work great. They allow us an opportunity to introduce customers to new wines. Additionally customers really like being able to taste a wine before committing to buying an entire bottle.
    Ryan Broersma - Owner, Paso Wine Centre
  • We have been using enomatic machines in our remote tasting rooms since 2007. Attractive, easy to use, reliable and comes with instant service when needed.They are the star of the show- next to our own wines, of course.
    John Kent Cooke - Boxwood Winery Owner, The Tasting Room Wine Bar & Shops LLC
  • Enomatic® has been vital to the success of our organization. Bertrand and his team have worked with us almost since the day we were founded and have been a partner in every sense of the word. Their support team is always available and they are able to come on site at a moments notice. Best of all, they are constantly working with us regarding new uses for the machines, new software available and new features for our customers. We look forward to further developing our relationship with them as we continue to expand.
    Matthew Hartley - President, Winestore Holdings, LLC
  • Critics Choice “Best Wine Selection” and Readers Choice “Best Restaurant” from Miami New Times Magazine 25th Anniversary “Best of Miami” issue. This award would not have been possible without the advantage of the Enomatic wine dispensing system. Enomatic provided us the opportunity to include wines ranging in prices from $8 to $45 per glass and alleviated the concern of spoilage of our open wines.
    Nick Di Donato B.A.Sc, P.Eng. - President & CEO, Liberty Entertainment Group
  • We wanted to create a ‘don’t miss’ tasting experience for the new Jim Beam American Stillhouse and Distillery Tour, and Enomatic helped us do just that. Their team was extremely easy to work with throughout the process, and their training of the Jim Beam staff and after-sale customer service support have been superb. They really customized their product to suit our needs, and as a result, guests have called the Jim Beam American Outpost tasting experience “innovative,” “cool,” and “hi-tech.” They’ve also appreciated the freedom to choose their own four tastings among Jim Beam’s many brands, something that we could not have accomplished without Enomatic®’s serving system. Overall, we could not be happier with our Enomatic® experience.
    Heather Witt - Senior Project Manager, Jack Rouse Associates, Inc.
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